Back to All Events

SUNDAY SUPPER w/ ANDREA CALLAN

  • Start Fresh Kitchen 1708 Dolphin Avenue Kelowna, BC, V1Y 9S4 Canada (map)

Gather round the Start Fresh long table for an incredible springtime dinner. Featuring some of the season's earliest bites, handcrafted by Chef Andrea Callan of the Red Fox Club at Indigenous World Winery. She'll be bringing along some of the most noteworthy selections from their wine room to pair perfectly with all courses. 

With roots in Ontario and an impressive resume, Chef Callan is about to enter her third summer season with Indigenous World Winery in West Kelowna. Her focus and direction is to create simple, indigenous food with respect for Aboriginal history. This will be a special evening to get in the Kitchen for!

80.00
Add To Cart
2016-11-04-18.42.10-68d5604e5056a36_68d563bc-5056-a36a-0b7fbcf1ad62aaa2.jpg
Earlier Event: April 19
SUSHI-MAKING WORKSHOP
Later Event: April 26
City of Kelowna Celebration